By COREY KILGANNON
Published: July 9, 2007
AQUEBOGUE, N.Y., July 3 — In the 35 years since vines began sprouting out of its sandy soil, the North Fork of Long Island has fought to be recognized as a bona fide wine region, and now more than a million visitors a year visit the tasting rooms at its 30 vineyards to sample award-winning merlots and cabernet francs.
But this season, small signs bearing stern messages — “No Buses,” “No Limos,” “Appointment Only” — have sprouted outside many of the wineries. There also are reports of tastings gone wild involving intoxicated visitors who have tossed back full glasses of wine without regard to nose or body until they grabbed the brass spittoon for baser purposes. (more . . .)